Bar Tartine – The Ultimate DIY Cookbook

Although we have a pretty respectable collection of excellent cookbooks (unreasonable is far more accurate!), there aren’t that many which we’d label as essential. And sometimes, we discover a truly unique cookbook that brings us so far out of our culinary comfort zone that it changes the way we think about food. Bar Tartine is […]

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Our Guide to Lyon – Part 1 – Les Bouchons

Lyon, a lovely old town in the Rhone Valley, is arguably the French capital of food. Which means an essential pit stop for any self-respecting foodie. First of all, Lyon is blessed to have access to excellent produce brought from all directions (as seen in the packed markets on Sundays). Second, Lyon is proud to be the birthplace of […]

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